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Trimbach Réserve, A.O.C. Alsacia, France
Fruity, aromas of white fruits, citrus, white flowers and mint, ideal with salads, pork, seafood, and white and blue fish.
Experience: Light, with aromas of lemon peel, ripe pear, ripe apple and mint, complex and delicate at a time, ideal with shrimp, lobster, crab, white fish, pork and poultry.
Vintage: 2015
Awards:
Grape: Riesling
Region: Alsace
Denomination: Alsace
Country: France
Experience: Light, with aromas of lemon peel, ripe pear, ripe apple and mint, complex and delicate at a time, ideal with shrimp, lobster, crab, white fish, pork and poultry.
Vintage: 2015
Awards:
Grape: Riesling
Region: Alsace
Denomination: Alsace
Country: France