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Hall "Katryn Hall", Napa Valley, USA
Fleshy, aromas of black fruits, spices, dark chocolate and leather, ideal with dry aged meat and lamb.
Experience: High intensity, aromas of blackberry, cassis, notes of nutmeg, dark chocolate, clove and leather, is full of fruit with spicy notes of subtle and long finish, ideal with red meat and lamb.
Vintage: Pend
Awards: 92 pts. Wine Spectator
Grape: Cabernet Sauvignon
Region: California
Denomination: Napa Valley
Country: USA
Experience: High intensity, aromas of blackberry, cassis, notes of nutmeg, dark chocolate, clove and leather, is full of fruit with spicy notes of subtle and long finish, ideal with red meat and lamb.
Vintage: Pend
Awards: 92 pts. Wine Spectator
Grape: Cabernet Sauvignon
Region: California
Denomination: Napa Valley
Country: USA