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Raventós I Blanc of Nit Rosé NV, D.O. Cava, Spain
Fruity, aromas of white fruits, wild flowers, nuts and toasted bread, ideal with stir-fried food, seafood, blue fish, lean meats.
Experience: Medium-bodied with fine bubbles, apple, wildflowers, almonds and spices aromas, it is appreciated creamy with tastes of fruits and toasted, ideal to combine with salmon, poultry, sausages, fresh tuna.
Vintage: 2017
Awards:
Grape: Xarello, Parellada, Macabeo, Monastrell
Region: Catalunya
Denomination: Cava
Country: Spain
Experience: Medium-bodied with fine bubbles, apple, wildflowers, almonds and spices aromas, it is appreciated creamy with tastes of fruits and toasted, ideal to combine with salmon, poultry, sausages, fresh tuna.
Vintage: 2017
Awards:
Grape: Xarello, Parellada, Macabeo, Monastrell
Region: Catalunya
Denomination: Cava
Country: Spain